OUR STORY
The foundation of Blackbird Woodfire is our artisan pizza. Handmade pizza dough made from only North Dakota wheat and milled flour. Years of testing has gone into refining and creating Blackbird’s pizza dough, establishing the perfect base to showcase seasonal, locally grown produce and herbs. Our tapas, salads and craft beer will further satisfy your taste buds.
We are locals that love the area. We have a deep appreciation for the commitment it took to settle this area and prosper. We strive to embody the spirit that settled this land: commitment to community, dedication to family & friends and an unwavering work ethic. The pioneering spirit that settled this area is the same that has gone into building Blackbird Woodfire. We are family, friends, food and community.
We hope you love the spirit.
DAKOTA-MADE
Built on a pioneering spirit for creating and sustaining, Blackbird Woodfire is based upon a love for the region that originates from a lifetime spent in the area. Within the foundation of Blackbird’s values lies a strong connection to Dakota-made-products and ingredients, including 100% high-protein spring wheat. It is this local focus which drives the passion and motivation for a community-centered and family run business.
the Food
The foundation of the Blackbird Woodfire menu is our artisan woodfired pizza which is handmade using North Dakota wheat and milled flour. Years of testing has gone into refining and creating Blackbird’s pizza dough, establishing the perfect base to showcase seasonal, locally grown produce and herbs. Our tapas, salads and craft beer will further satisfy your taste buds.
We are happy to offer dine-in services as well as to-go options.